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Pineapple
Value Chain Intervention
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Economic
Background
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In the context of increasing the high value production of agricultural
commodities fruit tree and perennial crops play an important role. This
commodity group includes tropical nuts, fruit trees, grapes, bananas,
pineapple, papaya, passion fruits, apples and others.
Tropical fruit trees like
mango, avocado and the like are not well known and considered as diet by
most Ethiopians however because of the expansion of state farms in the
command economy and the prevailing expansion of private investors in
different regions of the country has contributed a lot on the introduction
of fruits as a business. Otherwise areas suitable for growing trees are
idle even near riverbanks where there is ample water supply for growth.
Because of the high
establishment cost, knowledge limitations of food technology and market
information smallholders are not practicing other fruit tree except
banana. However, introducing know how either through demonstration or
teaching can bring remarkable impact.
The bulk of citrus
production is still confined to state farms, which were established more
than 20 years ago and the orchards are running up to the end of the
production cycle. Since no significant replacement has been carried out
during recent years a further decline of production from the state farm is
almost certain.
Mangoes are still
harvested from scattered production and the fruit quality is inferior and
unfit for further processing. Fruit processing companies (medium to small
size) do not exist due to the unavailability of planting material.
In the Chencha high land
of SNNP region there is local apple with good performance of fruiting and
farmers are accustomed to grow the fruit for decades and established good
market. In the past few years high land apple fruits are well recognized
by small holders and seedlings were imported from Spain and today about
20,000 apple trees are growing in the country and the market is
attractive. At present there is no fear about the market of apple it is
functioning well and additional 70,000 apple tree seedlings are ordered by
Oromia for further expansion. In fact the prevailing market price for
apple fruit and apple seedlings is attractive and the fruit is more than
20 EB per kilo while the price of an apple seedling is 30 to 35 EB.

Pineapple Investent Leaflet of
SNNPRS Investment Commission in collaboration with BOAM
The fruit market is
growing fine even import of some fruits has started due to the growing
demand. Few private investors are involved in the expansion of banana,
oranges, mangos, pineapples and others for local market. State enterprises
like Upper Awash Agro Industrial Share Company and Etfruit have been doing
better on production and marketing of fruit business in the country and
still working on expansion and distribution of fruits and supply of
grafted fruit seedlings. However, fruit supply in the country is running
on very low levels with emphasis on banana, oranges, lemons, mangoes,
avocado, and recently apples.
Due to unsustainable
supply of Pineapple fruit a company working on Pineapple drying at
Nazareth can not process as much as the capacity of the plant. The fruit
and Vegetable processing plant which is planned to be established at Ziway
is forced to have its own Pineapple farm at Gijeb as source of raw
material. The quality of Pine apple fruit and the volume of production
doesn’t help to work what the companies are intending to do. Introduction
of Pineapple planting materials and working on extension support to the
farmers may help to improve the supply of pine apple.
There are many reasons
leading to the present unsatisfying Pineapple supply situation. The eating
habit of the community and the purchasing power of the society together
with high establishment cost of fruit trees and poor infrastructure could
not encouraged farmers to work on Pineapple. Fresh and organic Pineapple
and dried Pineapple slice has got attractive market in EU countries but
the low level of production doesn’t let the business to proceed as
expected.
Constraints
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Main problem
Lack of proper Pineapple variety with good
potential yield and adaptability is a leading constraint and every
business company is complaining on the issue of variety. Research
institute support is the claim of every body who is dealing with.
Bottlenecks
Even the local pineapple supply is not
sustainable for any type of processing. Most of the exiting local variety
cultivation is rainfed and not enough to serve as raw material source for
any large scale pineapple processing. The crop is seasonal and small
quantity. Fresh organic pine apple export is going on in a very limited
level and not successful in getting enough supplies from the farmers. The
cultural practice of the crop and the post harvest handling and transport
handling is not at satisfactory level and needs extension support. The
packing is rudimentary not yet developed as it should be even for local
markets.
Intervention
Points
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Introduce new variety of
pineapple suitable for drying process
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Training and extension
support on pineapple cultivation and post harvest handling
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Establish linkages
between the pineapple growing farmers and the processing plant
Suppliers
and Equipment
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The Pineapple Processing
Equipment Company
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http://www.pineappleprocessing.co.uk/
Manufactured Machines:
FCPM-80 Pineapple peeling &
coring machine;
FCPS-900 Pineapple slicing machine;
TIDDY Pineapple tid bit cutter
Equipment Supply:
Graders,
Juice Presses, Merry-go-rounds,
Processing Tables,
PVS Fillers, Can Seamers,
Can Washers, Can Labelers,
Complete Processing Lines |

Example
of tid bit cutter |

Loading Pineapple
Rings...............Cutting.................Pineapple
Tid Bits
Markets
and Marketing
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CyberInstitute.
Pineapple Production, Products
and Marketing information centre
http://www.cyberinstitute.org/pineappl.html
Tips for pineapple
businesses, Pineapple production,
Business Management, Pineapple products,
Pineapple farming and
growing, Pineapple processing,
Pineapple farming
technical services & management, Pineapple varieties,
Pineapple diseases &
pests, Pineapple sales &
marketing, Pineapple packaging,
labeling & storage, Pineapple transport &
delivery
Standards
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Standards are published and on sale by the Quality and
Standards Authority of Ethiopia (QSAE) beside of Imperial Hotel.
Contact
person: Sisay Assefa
Address:
P.O.Box 2310, Addis Ababa,
Tel.
+251- 011-(6460111/6460525),
Fax:
+251-011-6460880
E-mail:
qsae@telecom.net.et,
Webpage:
http://www.qsae.org/
In the following please find the
specifications of pineapple.
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Pineapples
Specification
Reference Number ES B.B2602
Contents: Scope,
Definitions, Grade and grade requirements, Tolerances, Sampling, Packing,
Storage, Marking, Designation |
Coordination
Group of the Pineapple Value Chain
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The coordination group
including the main stakeholders of each value chain is the leading
group for the value chain specific intervention.
Reports and documents on
Pineapple see under Library-Pineapple.
Value Chain Leader:
Tesfaye Teklehaymanot
Name of
the organization: Axumite Coffee and Fruit Export PLC,
Position: General Manager
Address:
P.O.Box 9594, Addis Ababa,
Tel.
+251-
091(1203360)
Fax:
+251-
011(393674),
E-mail:
skaleb@ethionet.et
Value Chain Facilitator:
BCaD-Consulting Management /Business Creation and
Development Services
Contact person:
Afework Yohannes
Address:
P.O.Box 11194,
Tel.
+251- 0911-242303/011-4655687, Fax: +251-011-4661997
E-mail:
bcad@ethionet.et ,
Website:
www.bds-ethiopia.net/bcad
Coordination
Group Members are the following:
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Ministries and implementing
agencies:
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National
Support Institutions:
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Private
Pineapple Processing
Firms and Cooperatives:
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Associations:
Research
Institutes:
NGOs and
Projects:
Finance:
Consultancy:
Achievements
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A contractual agreement signed on October
20, 2006 between SNNPR Cooperative Promotion & Agricultural Input Sector
and SNV BOAM to conduct a “Women Training on Production of Pineapple
Planting Material”
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A contractual agreement signed on October
20, 2006 between SNNPR Cooperative Promotion & Agricultural Input Sector
and SNV BOAM to conduct an “Exposure Visit for Pineapple Farmers to
Jimma Agricultural Research Center on Modern Pineapple Planting &
Management”
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A contractual agreement signed on October
15, 2006 between SNNPR Cooperative Promotion & Agricultural Input Sector
and SNV BOAM to conduct a ”Training of Pineapple in Agronomy , Post
harvest Handling & Marketing”
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A contractual agreement signed on October
15, 2006 between SNNPR Cooperative Promotion & Agricultural Input Sector
and SNV BOAMto conduct the ” Development of Legal & Institutional Frame
work and Guideline for Production, Supply & Distribution for Pineapple
Planting Material “
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The first large scale Pineapple plantlet
micro propagation practice started by JARC (500,000 plantlets)
and the seedings
will be distributed to farmers in
the SNNPRS Cooperative Promotion Bureau.
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Out of 14 investors 3 of them (Hadia,
Lemat & Family International Trading PLC) have shown interest in
commercial tissue cultures business.
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One investor (Family International Trading
Pc) leased land from Addis Ababa City Government to establish tissue
culture laboratory. The same company participated in
the East African
Tissue Culture Conference held at Bujumbura conference (Nov. 29-Dec1,
2006) with his own initiative.
Impact Indicators of the
Programme Objective (impact according to the pineapple value chain):
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Impact in terms of increased
production capacity and increased turnover and sales: The pineapple
plantlet micro propagation with distribution of seedings to farmers will
have an impact on the production capacity, sales and income. If the
interest shown by 3 potential investors for commercial tissue culture
will become reality, then we will have an impact on production capacity,
sales and income.
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Impact in terms of improved product
quality: The intended laboratory for tissue culture of "Family
International Trading" company will contribute to fulfill the indicator
for product quality.
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Impact in terms of increased employment: New seeds, new investors
and the laboratory will have an impact on increased employment.
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Impact in terms of networking: The
regular meetings of the pineapple coordination group have already
contributed to experience exchange and synergies in the pineapple value
chain. Networking is funtionning.
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