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Edible oil and oil seeds
Value Chain Intervention
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Economic
Background
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Oilseeds are important
agricultural commodities widely grown in Ethiopia. Major oilseeds are
sesame seed, groundnuts, soy beans (partly used for oil extraction),
rapeseed, Gomenzer, Noug or Niger seeds, linseed, sunflower, cottonseed
and others. Oil seeds are partly used for domestic oil extraction and
partly exported to international markets for animal feeds and oil
extraction. Most of the sesame production is for export to Middle East
countries. The by-product of oil extraction (oil cake) is sold as animal
feed.
According to FAO approx.
0.5 million hectares are presently cultivated with oil crops. The bulk of
the harvest (more than 50%), especially Niger seed and sesame are
exported. According to ITC statistics the exports of oilseeds from
Ethiopia is expanding and total exports are performing better in the
growing world market. Next to hides and skins oil seeds are the
best-performing commodities in Ethiopian exports. The share in world
market (excluding peanuts) is in the range of 5 %.
In the past four years the
export earnings from oil crops ranges between 32 and 90 million USD. The
average annual price per ton was between 436 and 829 USD.
|
Year (EC) |
Ethiopian Oil Seeds Export Earning |
Annual average price/ton (USD) |
|
Quantity (ton) |
Value(000 USD) |
|
1993 |
54,764 |
32,234 |
589
|
|
1994 |
85,441 |
37,281 |
436
|
|
1995 |
83,000 |
46,100 |
555
|
|
1996 |
109,733 |
90,975 |
829
|
Source: EEPA and authors calculation
The domestic market for
oil crops is partly developed and backed- up by an oil extracting
industry, which additionally used maize and cotton lint as an additional
source of oil. According to a very recent study carried out by CIDR there
are approximate 130 registered oil extraction companies of which are
registered micro-companies. The number of big oil extraction companies
operating in a large scale is not significant.
Commercial farms and
small-scale farms are involved in the production of oil crops. Harvesting
requires a fairly high demand of labour force, if not harvested with
combines. Although prices are fluctuating there is a growing interest by
farmers in planting and selling oil crops. Often oil crops represent the
only marketable cash crop.

At processors levels
companies complain about high levels of competition with oil coming into
the country through food aid. The introduction of VAT, back ward
technology of filtering and extracting residuals, packaging and impurities
of intake as traders are regularly mixing and supplying inferior qualities
are contributing against oil extractors.
All installed processing
capacity is under utilised due to the above-mentioned reasons.
At trade levels, the
seasonal purchasing capacity appears to be a major constraint.
The Ethiopian Oil Seed,
Pulses and Spices Exporters Association describes the present situation as
follows:
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Quality problem, market
fluctuation and holding back of produce during the good market season,
check point taxes, VAT, duties and custom procedures, lack of supply in
produce, lack of trade ethics in the sector, lack of supply, foreign,
and domestic trade information.
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Price dictation by the
brokers in some oil seeds such as sesame, for instance this year there
has been very good sesame price on international market about 930
USD/tone, however, due to holding back of produce by regional
enterprises during peak season, we fail to export sesame. Value adding
process capacity is very limited in this business.
Constraints
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Unsustainable poor quality
oil seed supply with too much impurity needs more labour cost for cleaning
and get ready for oil extraction. The technology of the oil mill cannot
make complete extraction of oil some portion of the edible oil is disposed
with the oil cake. The oil cake is with 3% oil which is not comfortable
for animal feed and a loss for the company. Oil filtration process needs
efficient technology and quality of work at this point of activity seems
unhealthy. There is no packing of the edible oil with standard packing
materials except collecting with big metal tankers. No technology that
helps to check standard and quality inspection in the process.
Intervention
Points
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The oil crop exporters
association and the women business association plus several agro-investors
showed strong interests in the promotion of oil seed crops. The commodity
group of oil crops are offering very promising development potentials both
in cultivation and extraction. Improvement at production level of oil
crops has the linkage that determines the quality of oil in the milling
process. Intervention by focusing either in cultivation or extraction
doesn’t help much the program should cover the process from the farm to
the oil extraction process. However the oil crops should be specified to
one or two otherwise interventions in all types of oil crops cultural
practice and in every corresponding oil extraction techniques might be
difficult to handle. Because of the agro ecological requirement difference
and the nature of the crops it is not possible to cultivate all types of
oil seeds at a given locality or blend them together for processing. Each
oil crop has its own oil character and the extraction technological
differences doesn’t allow making every thing with a single oil mill
company. On the other hand the oil mills have their own speciality and
focus on specific oil crops.
For oil crop business as
export commodity and raw material for edible oil extraction various
development options are listed here under for a choice.
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Contract farming with
processors
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Contract farming for
exporters
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Developing of
eco-certified production for e.g.: sesame and Niger seed
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Improvement of
processing technology and product handling at a) village levels, b)
micro enterprises, c) industrial levels
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Improving the purity of
oil seed supplies to oil mills
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Improving the quality of
oil in the extraction and purification process
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Improvement in single
commodities especially peanut and sunflower
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On-farm productivity
improvement
Apparently, a more
short-term success will be achieved by expanding the oil crops for exports
e.g. in cooperation with associations. The concept of contract growing
needs to be further developed.
By strengthening the domestic oil mills the supply of
Ethiopian oil to domestic market could be expanded with good potential of
exporting well-refined speciality oils (Niger seed). Cooperation with
international companies or organisations might be possible e.g. in
supplying World Food Programme. Hence the following are recommended.
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Introduction of improved
oil seeds to the farmers
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Quality improvement
techniques in oil extraction and filtration process
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Introducing packing of
edible oil with small and suitable hygienic packages
Suppliers
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Supplier of Cooking oil machinery, Edible oil refinery, India
http://www.vikasagro.com/
Supplier of Cooking oil machinery, Edible oil refinery,
India
http://www.jagdishexports.com/ENGLISH/index.html
Markets
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Alibaba. Buying leads for edible oil
http://importer.alibaba.com/buyeroffers/Edible_Oil.html
Standards
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Standards are published and on sale by the Quality and
Standards Authority of Ethiopia (QSAE) beside of Imperial Hotel.
Contact
person: Sisay Assefa
Address:
P.O.Box 2310, Addis Ababa,
Tel.
+251- 011-(6460111/6460525),
Fax:
+251-011-6460880
E-mail:
qsae@telecom.net.et,
Webpage:
http://www.qsae.org/
In the following please find the
specifications of oil seeds and edible oils.
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Oil Seeds
Specifications
Reference number UDC 665.3:004.1
Contents: Scope, Quality requirements and test
methods, Sampling, Packing, Certification and marking, Designation.
Determination of:
Edible Oil Specifications
Reference number UDC 665.3:38
Specifications of:
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Additives and contaminants, Edible Rapeseed
oil, Edible Maize oil, Edible Sesamseed oil, Edible Groundnut oil, Edible
Sunflower seed oil, Edible Linseed oil, Edible Cottonseed oil, Edible
Nigerseed oil.
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Packing and labelling, Sampling, Contract
sample for analysis.
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Determination of relative density, refractive
index, acidity, saponification value, iodine value, unsaponifiable matter,
peroxide value, moisture and volatile matter, insoluble impurities, sopa
content, iron content, copper content.
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Qualitative tests
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Coordination
Group of the Value Chain
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The coordination group
including the main stakeholders of each value chain is the leading
group for the value chain specific intervention.
Reports and documents on
Edible Oil see under Library-Oil
Value Chain Leader:
Elias Geneti
Name of the
association:
Ethiopian
Pulse, Oil Seed and Spice Processing Exporters Association
Position:
Managing Director
Address:
P.O.B 8686, Addis Ababa,
Tel:
+251-
091(1670040),
Fax: +251-
011(5533090)
E-mail:
agroprom@ethionet.et,
Website:
www.epospea.com
Value Chain Facilitator
BCaD-Consulting Management /Business Creation and
Development Services
Contact person:
Afework Yohannes
Address:
P.O.Box 11194,
Tel.
+251- 0911-242303/011-4655687, Fax: +251-011-4661997
E-mail:
bcad@ethionet.et ,
Website:
www.bds-ethiopia.net/bcad
Coordination
Group Members are the following:
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Ministries and implementing
agencies:
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National
Support Institutions:
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Private
Firms and Producers:
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Associations:
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NGOs and Projects:
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Finance:
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Consultancy:
Achievements
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Edible Oil and Oil Seeds
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Main activity in the oil seed value chain
and in the context of diversification (part of result 5) and in the
process of value development, the value chain
members took initiatives for the
development of new products like safflower petal. This development
initiative could have a great impact to generate income for the farmers
and benefit all actors in the value chain.
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The Oromia Cooperative Promotion
Commission {OCPC} bureau has been visited on July 3, 4 & 6 2006 on
quality and quantity of the oil seeds production awareness creation to
Ambo farmers’ cooperative & Didea farmers’ cooperative representatives.
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EPOSPEA visited CDS in July 2006 and
got advice on the implementation strategy of the oil seeds market
information updating and dissemination mechanism to its member
companies. Operating management information
system
was set in place for EPOSPEA
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Two companies (Addis Alem, Hadia)
requested fund from SNV-BOAM to conduct “Feasibility Study and Business
plan for Processing Plant” and the study is under way.
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A contractual agreement signed on August
15 - 06 between Agro Prom International PLC and SNV Ethiopia to conduct
study on “Feasibility Study & Business plan for Sesame Seeds Cleaning &
Hulling Plant”. The study is completed.
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A contractual agreement signed on
Oct.31-06 between Addis Edible Oil Producers Association and SNV
Ethiopia to conduct study on “Feasibility study of Edible Oil Refining
Plant and the study is started.
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Eight Oilseeds and Edible Oil Consortium
meetings have been assisted in their activities; the setting of an
implementation planning timeframe was facilitated
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Commenced (and near completion) a
mini-study into the “Viability of an Ethiopian Edible Oil Industry” –
this was mandated by the CG due to reporting from BACTEC that the
industry may be unfeasible (also reported by several edible oil owners
that are now out of business and also by the millers association). This
study is a value chain development activity, as the answers will guide
the next CG discussion as to whether the value chain will be just
“Oilseeds” as we found that conceptually this chain is really two
chains. The study will be presented at the next CG meeting
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Oromia Cooperative Commission Promotion
Bureau, Addis Edible Oil Producers Association (AEOPA), Oilseeds
Exporters and Edible Oil Producers Consortium, Oromia Cooperative
Commission Promotion Bureau & QSAE were visited by the facilitator to
discuss which support is needed & follow-up implementation of project
proposals.
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Ambo Farmers cooperative Union and Didaa
Farmers Cooperative Unions requested fund from SNV-BOAM to conduct
training for their members on “Quality Improvement of Oil Seed Crops”
and training is under way.
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Oil seeds purity test and oil content
study started (sample is collected and contact is made to make
analysis).
Outcome
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Communication and coordination between
competing bodies - edible oil processors and oil seed exporters
- established (Oil Seeds Consortium)
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Induction of investments into
value-addition (establishment of seed processing plants).
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Direct communication between small
safflower producers and private business operators.
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Lobbying started at the government level
to improve the conditions for Safflower production and trade.
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International company (BIOSS Rohstoffe,)
interested to engage in the business
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Awareness created in Amara
and Oromia regions regarding on how to
utilize safflower seed and petals swell.
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Market/business opportunity
for safflower development is created
Impact Indicators of the
Programme Objective (impact according to the oil value chain):
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Impact in terms of increased
production capacity and increased turnover and sales: Export
opportunities are identified and commcercial relationship with
international importers are created.
International company (BIOSS Rohstoffe,)
interested to engage in the business. If this
relationsship comes to a positive end, then production, turnover, sales
and income will absolutely increase.
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Impact in terms of better product
quality: Partly, they
tackled the oilseeds adulteration problem (both exporters
and oil millers agreed not
to buy poor quality oilseeds from middlemen.
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Impact in terms of minimising costs:
Because of the availability
of market information, various costs are reduced
(salary, transport, allowances etc), efficiency improved (more time
close information is lowering transaction costs)
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Impact in terms of increased employment:
If the safflower
initiative (edible
oil value chain) comes into action, then more production capacities and
workers will be necessary. Moreover, Agro Prom International PLC is in
the process to establish Sesame Seeds Cleaning & Hulling Plant that will
crate employment opportunity for 32 workers (17 permanent and 15
semi-permanent employees as indicated in the business plan). Similarly, Bezu Edible Oil Factory also needs the same number of employees for
his Oil Extraction and Refinery Plant.
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Impact in terms of networking:
Networking activities are functionning on the basis of concrete value
chain interventions and bring concrete benefit to the network members.
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